63% Guayaquil, Ecuador Milk Chocolate Bar

We handcraft this single-origin 63% milk chocolate bar in small batches with organically-cultivated cacao from the coastal town of Guayaquil, Ecuador. This four-ingredient bar contains only pure cacao, decadent cacao butter, milk powder, and unrefined cane sugar. The direct trade certified cacao beans produce a fruity chocolate that blends seamlessly with the bar’s other key ingredients to produce a silky melt-in-mouth experience. The bar’s nutty flavor honors its origin and conserves the unique terroir of its family-owned Hacienda Victoria.