73% Coatepeque, Guatemala Dark Chocolate Bar
We handcraft this single-origin 73% dark chocolate bar in small batches with organically-cultivated cacao from Antonio Conde's farms in Coatepeque, Guatemala. This two-ingredient bar contains only 96-hour conched pure cacao and unrefined cane sugar. The direct trade certified cacao beans produce a fruity chocolate that carries bright notes of sweet raspberry. The bar’s hint of tang honors its origin and conserves the unique terroir of its farm.